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Menus are invaluable snapshots of the food consumed at specific moments in time and place.
Tastes and Traditions: A Journey through Menu History explores how menus entertain adults, link food with play for children, reflect changing notions of health, and highlight the enduring human need to make meals meaningful.
Lavishly illustrated, Tastes and Traditions provides a glimpse into the meals of royalty and the feasts of rogues throughout history.
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